Campus where you would like to present
Food Science, Nutrition
Doran, LiLi; Brown, Haley; and Mecham, Monica, "Replacing Added Sugar in Scones with InnoSweet™ Sprouted Whole Wheat Powder" (2018). Symposium Of University Research and Creative Expression (SOURCE). 42.
Replacing Added Sugar in Scones with InnoSweet™ Sprouted Whole Wheat Powder