Document Type

Thesis

Date of Degree Completion

1969

Degree Name

Master of Education (MEd)

Department

Education

Committee Chair

Curt A. Wiberg

Second Committee Member

Marshall W. Mayberry

Third Committee Member

Donald G. Goetschius

Abstract

In summary, the findings of this study are that the mountain beaver does exhibit preferences in his food habits. It selects for food just less than one-half of the available plant species. Three species are preferred over all others selected for food, those species being sword-fern, salal, and brake-fern.

Language

English

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